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Nature

Ode To The Egg

September 27, 2014 by Pamela Parker Caird Leave a Comment

I wandered out to the chicken coop yesterday afternoon to make a cursory inspection of the shelter and its environs, and, when I opened up the top, I wasn’t too surprised to see two eggs — one in each of the top two nest boxes. We had put the pretend eggs into the nest boxes…

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Filed Under: Food & Drink, Kitchen Gardening, Livestock, Nature Tagged With: backyard chickens, chickens, divine ingredients, eggs, farm-to-table

The Edge Of Autumn

September 13, 2014 by Pamela Parker Caird Leave a Comment

Yesterday, temps were in the 90s, but all afternoon, we heard the howling of the wind. It’s probably the way our house is situated, or maybe the metal roof, but when the wind comes through, it sounds super intense and can be a little frightening. Considering how hot it’s been lately, though, we welcomed the…

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Filed Under: Current Affairs, Food & Drink, Kitchen Gardening, Livestock, Nature Tagged With: blender, chickens, gardening, green smoothies, homestead, kitchen gardening, Sand Holler Farm

Summertime Means Watermelons

June 21, 2014 by Pamela Parker Caird Leave a Comment

This year, we must have done something right, watermelon-wise, because they are sprawling everywhere, snatching onto every available hold with their super-strong tendrils. A good portion of the plants have overgrown the raised beds, which means I have to watch my step, lest I step on something like that pictured above. And below.

Filed Under: Food & Drink, Kitchen Gardening, Nature, Photography Tagged With: gardening, growing, growing watermelon, melons, raised bed gardening, summer gardening, watermelon

The Days Of Flourishing

June 4, 2014 by Pamela Parker Caird Leave a Comment

Things are looking very promising in the garden, though I keep feeling like I’m behind, somehow. Perhaps it’s because my tomato plants sat in containers growing root-bound for a seemingly interminable amount of time, while we got things (somewhat) together for raised bed #2. But, as soon as the tomatoes, and everything else, went into…

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Filed Under: Food & Drink, Kitchen Gardening, Nature

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